What does the world say about hydrogen water?
Покотило О.С
Покотило О.С
Покотило О.С
Покотило О.С
What is hydrogen water?
In simple terms, hydrogen water is ordinary drinking water that is artificially saturated with molecular hydrogen H2, similar to how carbonated water is saturated with carbon dioxide CO2.
All claims about benefits must be confirmed by clinical studies. The effectiveness of molecular hydrogen as an antioxidant was first proven in 2007 by Japanese scientists led by Professor Shigeo Ohta, with results published in Nature Medicine. After this, the global medical community began studying its therapeutic properties.
To date, more than 2,000 studies have been published on molecular hydrogen therapy and its effects on the human body, including research from Japan, South Korea, China, the USA, Germany, Mexico, Serbia, Slovakia, and Ukraine (Prof. Pokotilo O.S.).
When consuming hydrogen water with a negative ORP, the body does not spend energy on transforming it; instead, the stored energy helps prolong the life of cells, tissues, and the body as a whole.
WHEN HYDROGEN WATER IS EFFECTIVE:
- Disruption of the endocrine system
- Oncological diseases
- Allergic conditions
- Diseases of the respiratory system
- Obesity and metabolic disorders
- Cardiovascular diseases
- Gastrointestinal disorders
- Skin and hair diseases
- Autoimmune and inflammatory processes
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We made sure that everyone could get “living” water in a convenient format. Whether you are just starting with hydrogen water or have used it for a long time, we have selected the most popular, convenient and practical options for you. A jug with filters, a starter set, or a replaceable cartridge — choose the product that suits your lifestyle and health care.
All our products are based on a single proprietary technology that allows you to obtain biologically active, alkaline water at home — without electricity or complex installation. We use only safe materials suitable for contact with drinking water, and each product is tested for compliance with international standards.
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Equivalent to Consuming 100s of Fruits and Vegetables
Research suggests that the antioxidant power of hydrogen water can be likened to consuming an abundance of fruits and vegetables daily. Specifically, drinking 1.3 liters of hydrogen water daily provides antioxidant benefits comparable to ingesting the antioxidants found in hundreds of servings of fresh produce. This makes hydrogen water a convenient and efficient way to boost your antioxidant intake without the volume of traditional dietary sources.
Answers to popular questions
Usually, water contains hydrogen (hydrogen). A molecule of ordinary water consists of two hydrogen atoms and one oxygen atom, and they are strongly bound together. If we take HYDROGEN WATER, then there is molecular hydrogen H2, which is free and not bound, and this is not at all the same as H20.
Although hydrogen water can occur naturally, its concentration in natural sources is very low. The only known natural sources of hydrogen water are hot springs in Japan, Korea, Mexico, and other parts of the world, which contain high concentrations of hydrogen and other minerals. In these springs, hydrogen water is formed as a result of the reaction of water with hot gases, such as hydrogen sulfide, found deep in the Earth. Although some hot springs in Ukraine contain various minerals and trace elements, the presence of high concentrations of hydrogen in these springs is unknown.
In medicine, one of the most important parameters of liquids for humans is its “charge”, which is defined as the redox potential. For long healthy longevity, such a charge must be negative. All human cells and the internal environment (blood, lymph and tissue fluid) have a negative redox potential: from -50 to - 150 mV.
When consuming hydrogen water with a negative ORP, the body does NOT spend energy on the transformation of this water, it is completely absorbed, and the accumulated (stored) energy is used to prolong the life of cells and tissues of the body.
The most common way to produce molecular hydrogen is:
1. Chemical reaction of water with metals (usually magnesium) or metal hydrides;
2. REM electrolysis of water (the cost of a number of devices starts at $100).
If water is poured from a thermos into a closed container, such water can retain its properties for up to 5-6 hours, and in an open container, for example, a glass, for up to 1 hour.
The official recommended life of one ionizer filter cartridge is 6–8 weeks or up to 300–350 liters of water, depending on the intensity of use and the quality of the source water.
After this life, the cartridge loses its effectiveness and must be replaced. The filter cannot be reused or disassembled.
Free radicals are very active, even aggressive, molecules that have an unpaired electron at the outer level. They seek to attach the electron they lack, entering into reactions with many substances, including cell membranes, fats, proteins and even DNA. The most aggressive and toxic for the human body is the hydroxyl radical OH.
These active compounds are capable of destroying human cells, tissues and organs. Damage to cellular structures by oxidants is called oxidative stress. Its consequences are not very favorable for the body.
Yes, definitely. Studies have shown that consuming water saturated with molecular hydrogen enhances the expression of fibroblast growth factor 21 (hunger hormone). The effect of which can extend the average survival time of males by ~ 30% and females by ~ 40% without food intake restrictions. Activation of AMPK by fibroblast growth factor 21 can promote healthy aging and extend the lifespan of mammals.
The amount of molecular hydrogen in water after passing through the filter-ionizer depends on the quality of the source water, its mineral composition and temperature.
On average, 1–2 minutes after pouring, the concentration of molecular hydrogen in water is 0.3–0.8 ppm (300–800 mg/l) - this is a level that is considered prophylactic and supports the body's antioxidant defenses.
Under favorable conditions (high mineralization of the source water, correct temperature), the hydrogen level can reach 1.0 ppm (1000 mg/l) and more.
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Didn’t expect much, but wow"
Honestly, I thought it was just another trend. But after a couple of weeks, I noticed I don’t crash in the afternoons anymore. Still feel fresh even after a long day at work.
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